A short video for you on the evolution of how I cut my tomatoes.
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Tuesday, July 20, 2010
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Blog Topics
Maple Creek 2009 Share
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About Me
My name is Julie Magro. This blog is a dairy of what I'm trying in the kitchen. I am on a food journey. My journey started many years ago. You see, I have always had bad feelings about processed foods. Something just didn't seem right about them. But, that doesn't mean I didn't eat them. Until recently, when the ethics and health benefits of how our food is grown and/or raised became a passion.
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1 comment:
That is a really great tip. Thanks for sharing.
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