Lots of goodies this week:
Lettuce - Two types. Will use for salads
Garlic - Will cure as they suggest by hanging in a dry, dark place for three weeks.
Patty Pan Squash - Cut up, saute in some olive oil as a side dish
Kale - I will try a veggie lasagna that I usually make with spinach, but will try Kale instead.
Green Zucchini - Zucchini Zoup! (I'll post my recipe after I make it)
Broccoli, Broccoli, Broccoli - YEAH! The kids love Broccoli. So I will make their favorite Broccoli with Pasta. Recipe & Pictures coming. My hubby and I get an adult "sauce" with anchovies and olive oil and they get the kid friendly version with olive oil and a little salt. All made in one pot, its a guaranteed winner!
Wednesday, July 15, 2009Week 5 Maple Creek Farm CSA 2009 - July 15
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About Me
My name is Julie Magro. This blog is a dairy of what I'm trying in the kitchen. I am on a food journey. My journey started many years ago. You see, I have always had bad feelings about processed foods. Something just didn't seem right about them. But, that doesn't mean I didn't eat them. Until recently, when the ethics and health benefits of how our food is grown and/or raised became a passion.
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1 comment:
What a beautiful arrangement! It even looks healthy. Looking forward to the Broccoli with Pasta recipe--we are one of the few people that like anchovies, even on our Pizza.
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